Buffalo Frozen Long Tendons likely refers to a product that consists of frozen tendons sourced from a buffalo. Buffalo tendons are known for their chewy texture and are used in various culinary dishes, especially in Asian cuisines.

Here's a breakdown of the description:

1. Buffalo: Indicates that the tendons are sourced from a buffalo, specifying the type of meat.
2. Frozen: The tendons have undergone freezing for preservation. Freezing helps maintain the quality and freshness of the tendons.
3. Long Tendons: This specifies the type of tendons in the product. "Long tendons" typically refers to the length of the tendons, and they are often used in cooking for their unique texture and flavor.